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RESTAURANT: |
THE BORDER CAFE |
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LOCATION: |
32 Church Street, Cambridge |
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DATE: |
October 24, 1998 |
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MEAL: |
Dinner |
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DECOR: |
Authentic Mexican Cantina |
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BREAD: |
Nachos and Salsa - excellent salsa |
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SALAD: |
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APPETIZER: |
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ENTREE: |
Chicken Fajita ($8.45) served with Jambalaya, Sour Cream, and Shredded Cheese, composed of onions and wonderful tender chicken - excellent |
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Fajitas Orleans ($11.95) Red Snapper and Beef with seasoned onions - excellent, perfectly blackened, right mix of spices |
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DESSERT: |
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OTHER: |
Very fast service |
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Restaurant has seating in two areas upstairs and two areas downstairs |
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Dress is very casual |
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Restaurant is always crowded |
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Country music in the background |
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Parking is difficult |
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Also has a bar |
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OVERALL: |
A (Does what it is supposed to, i.e., good food at inexpensive prices in a Mexican cantina atmosphere) |