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RESTAURANT: |
GORE CREEK GRILLE |
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LOCATION: |
Vail Village, Vail, Colorado |
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DATE: |
August 15, 1998 |
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MEAL: |
Lunch |
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DECOR: |
Outdoor deck with tables and umbrellas overlooking Gore Creek (also inside seating) |
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BREAD: |
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SALAD: |
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APPETIZER: |
Black Bean Soup ($3.95) - very good, slightly spicy, served in terra cotta bowl |
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ENTREE: |
Spinach Salad with Tomato, Feta, and Applewood Smoked Bacon Vinaigrette Dressing ($6.95) - very good, large portion, feta was mild and not too salty, also had eggs cut into quarters Reuben with Sauerkraut and Fries ($7.95) - excellent, thick cut rye bread grilled perfectly, very good French Fries |
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DESSERT: |
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OTHER: |
Beautiful view of Gore Creek |
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Flat Tire Beer was very good with a slightly "hoppy" taste |
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OVERALL: |
A- |